+- Fishing Forum (https://bigfishtackle.com/forum)
+-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395)
+--- Forum: Fish Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=116)
+--- Thread: SAUTEED SMALLMOUTH BASS (/showthread.php?tid=111328)
SAUTEED SMALLMOUTH BASS - tubeN2 - 03-08-2004
1/2 pound smallmouth bass, filleted
5 tablespoons butter
Salt and pepper
1/3 cup yellow cornmeal
1/3 cup flour
1 tablespoon vinegar
Parsley for garnish
Dredge the fillets in a mix of cornmeal, flour, salt and pepper.
Sautee slowly in melted butter over medium heat until well browned.
Turn; brown the other side.
When the fish has turned opaque, remove to a warm platter and garnish with parsley.
Stir the vinegar into the fat and crispies, heat and pour over the fish.
[signature]