02-23-2011, 05:46 PM
Fresh water fish only,
I have been eating fish from lake St clair and Huron for years. All the perch I have eaten, walleye...and whatever else pretty much has always been fried with batter. I couldn't help but wondering, what other ways to people cook these fish? Did a little search and came across http://www.freshwaterfishrecipe.info. I must say I have been pretty impressed with it. I have been trying numerous different recipes and have enjoyed each one. I just thought I would share with anyone who thinks they might want to try different things as well.
P.s Try the potato flake walleye recipe!
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I have been eating fish from lake St clair and Huron for years. All the perch I have eaten, walleye...and whatever else pretty much has always been fried with batter. I couldn't help but wondering, what other ways to people cook these fish? Did a little search and came across http://www.freshwaterfishrecipe.info. I must say I have been pretty impressed with it. I have been trying numerous different recipes and have enjoyed each one. I just thought I would share with anyone who thinks they might want to try different things as well.
P.s Try the potato flake walleye recipe!
[signature]