lite Sausage recipe (Basic)

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[indent]4 pounds boneless, skinless turkey breast 2 pounds boneless pork loin 2 tablespoons browning-and seasoning sauce 1 teaspoon salt [/indent]
Position knife blade in food processor bowl; add half of turkey, pork, and seasonings. Process until smooth. Repeat procedure with remaining ingredients.
Yield: 6 pounds (585 calories [24.6% from fat] per pound).