02-18-2005, 05:49 AM
1 c Water
10 Peppercorns
1 Small onion, quartered
2 ts Rosemary leaves
1 c Dry red wine
2 Bay leaves
4 Garlic cloves
As for Marinade #1 above
10 Peppercorns
1 Small onion, quartered
2 ts Rosemary leaves
1 c Dry red wine
2 Bay leaves
4 Garlic cloves
As for Marinade #1 above