Baked Dove in Wine Sauce - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Game recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=117) +--- Thread: Baked Dove in Wine Sauce (/showthread.php?tid=171479) |
Baked Dove in Wine Sauce - tubeN2 - 12-01-2004 [font "Arial"]1 cup flour 10 dove breasts 1 stick butter or margarine 2 cloves garlic, minced 1/2 cup water 1/2 cup cooking sherry Preheat oven to 350°. In skillet, melt butter or margarine. Add garlic and simmer 1 minute to release the flavor of the garlic. Dredge dove breasts in flour and brown in skillet. Place breasts in baking dish. Cover with water and sherry. Bake 1 hour. Serve with rice or noodles.[/font] [signature] |